Southwestern Chicken and Hatch Chili Empanadas — A Jeanne in the Kitchen

I have finally used up all of the bierock dough I made. The dough itself is just a basic soft dough, that you have already learned is VERY versatile. One Dough Four Different Ways Even my mother-in-law Ollie uses her dough in many different ways. She almost always makes cinnamon rolls and sausage wraps with her […]

Southwestern Chicken and Hatch Chili Empanadas — A Jeanne in the Kitchen